Carnaval Schedule of Events in Mahahual Costa Maya 2018

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Here we go guys as promised! For those gringos without the lingo I will translate for you here so you know what is going on!

Friday February 16 starting at 7:00pm in the Dome!

Kings and Queens of Carnaval 2018 Mahahual

7:00pm – Welcome and Presentation of Hosts

7:05pm – Inauguration by the Municipal President of Othon P. Blanco, Ing Luis Torres Llanes

Coronation Ceremony, Queen of Inclusion, Queen of Pro-Diversity, Emperors and Kings of Carnaval

7:30pm – Carnaval Antics

9:00pm – Presentation of Troupes

10:00pm – (Musical Acts) Los Huiros de Cozumel, Nohoch Purux y Pompi, and the best DJ in the Mexican Caribbean, Disco Macs

 

So there you have it! Looks like this year we are going to be celebrating in the dome instead of under the lighthouse. Stay tuned for updates from the festivities!

Carnaval 2018 Calendar for the Mexican Caribbean

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Carnaval is coming to Mahahual this weekend! I will post a schedule of events as soon as I can get my hands on it! For those who will be here visiting us for the first time you can look forward to live music, performances, comedy, arts and crafts, and more!

Mahahual Locals Spotlight #1

Hello all!  We are back at it after some time off and are starting off strong with a new series; “Mahahual Locals Spotlight”. This series will be published monthly and will highlight the journey of a well-known local who fell in love with our lovely little town and never looked back.

As you know, Mahahual is a special place full of special people that makes up a very unique community of locals, born and raised nearby, Mexican nationals who moved from far away parts of the country, Europeans, Americans, Canadians…you name it! We are all here experiencing this crazy ride together and each of our unique personalities and stories are what makes Mahahual what it is! Let’s get started!

This month we interviewed Lorena Lucidi, the well known, multi-talented, and lovely manager/waitress/owner/bartender of Divino Delicia Italiana, and Divino Delicia Mexicana, two of the staple restaurants here in Mahahual. You can catch her any day (except Monday!) in Divino Delicia Mexicana on the first corner in Casitas serving up delicious cappuccinos, vegetarian omelets, and huevos mexicanos to locals and tourists alike in three different languages, with a smile and relaxed demeanor.

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Costa Maya Life: Well first thing is first, how did you end up in Mahahual?

Lorena: It’s a long story! My husband and I are originally from Italy but where living in London for several years. The weather was bad and the pace of life was just too much for us. We wanted to do something different so we could enjoy life more. My husband’s father, Angelo, had moved down from Italy to Playa Del Carmen and we decided to go live with him. But we quickly realized that Playa Del Carmen, even though it isn’t as big as London, had the same pace as a city 10 times its size.  It wasn’t much different.

Costa Maya Life: Did you guys have a plan for what you wanted to do once you got there?

Lorena: We wanted to start a business renting paddle boards, jet skis and things like that but we realized that it was too expensive there. You have to pay a tax and the tax for each paddle board was as much as for a boat. We also thought about opening up a restaurant there but it was also extremely expensive. The rent and cost of living weren’t that different from Mahahual but to own a business was another thing.

Costa Maya Life: Yeah the tourism industry there is already pretty well established I would imagine! So how did you find Mahahual?

Lorena: Well some friends of ours had told us about Mahahual, it’s beautiful beaches and relaxed charm, and that there was a cruise port. So we came down to check it out and we loved it. We decided we wanted to stay right away!

Costa Maya Life: Yeah that seems to be how it happens!

Lorena: So we went back to get our stuff and moved down immediately.

Costa Maya Life: So what did you do for jobs when you first moved down?

Lorena: Well six years ago Mahahual was very different. There weren’t as many things here and there was a need for almost everything. We met some local hotel owners who let us open a business on the beach in front of their hotel renting paddle boards and jet skis like we wanted to in Playa Del Carmen. Imagine that for two people coming from London where it is cold and rainy all of the time, to a beach town in the Caribbean working all day every day on the beach, it was like a dream for us!

Costa Maya Life: Yeah it doesn’t get more picture perfect than that! So what happened? Why did you stop doing that?

Lorena: Well, being out on the beach all day, every day, is fun for a while but it does get old believe it or not! Business was good but we were having some problems with cruise ship tourists using the equipment and damaging it, then trying to get them to pay for it, or them getting hurt, because alcohol and jet skis aren’t really a good combination….it just became too much of a hassle. So we decided to look into opening up a restaurant because Angelo has a real passion for cooking. He loves it!

Costa Maya Life: And is that what he did in Italy? Owned a restaurant?

Lorena: No. He just loved cooking. And my husband and I had both worked in the industry in London. So we had some experience.

Costa Maya Life: Ok! So we all know that there are a lot of good Italian restaurants here in Mahahual. Were you guys one of the first?

Lorena: There were already some good restaurants in town but not too many when we opened Divino Delicias Italiano down at the beach. We wanted to open something nice, but not too fancy, where people could come for a good atmosphere but not have to worry about dressing up too much or paying to much.

Costa Maya Life: So business was good?

Lorena: Business was great! The first year there was always a line out the door waiting for a table. Every night!

Costa Maya Life: You guys do have some great food. That is totally understandable!

Lorena: Thank you. Then after the first year business kindof normalized and it has been steady since then.

Costa Maya Life: Well to the locals here in Casitas, Divino Delicia Mexicana is THE place to eat and enjoy some coffee. When did you open this one? What is the story?

Lorena: We decided to open this one after the success of Divino Delicia Italiana down at the beach. Before we bought it three years ago, this location was owned by a greek man and functioned more as a bar than a restaurant. When we first bought it we would be open until 5 in the morning and both sides of the street would be full of people because we were the only bar in Casitas. Pizza Papi was there, but this place was the spot!

Costa Maya Life: Yeah I remember when we first started coming down this place was really jumping at night!

Lorena: Yes but after a while it began to calm down some thank God. At the beginning we never had anybody come in to eat…maybe 10 people all day, but at night it was like a disco. Then after a while it began to shift and now we are more of a restaurant than a bar. we can’t stay open too late because they built the apartments above us and we can’t make so much noise.

Costa Maya Life: Yeah now it is really the low key local meet up spot. There are a few more places to go and have drinks in this area but this is still the place where “everybody knows your name”.

Lorena: Yep.

Costa Maya Life: Well that is a great story. One last question and I’ll let you go…What was the thing that really made you stop and say, “Wow. This is the place where we want to be”, when you first came down?

Lorena: Well we came down for two days the first time. The first day there was a cruise ship here so we saw the town and all of the people walking around and the potential to open a good business and that was positive. But the second day, when there was no ship and we saw how quiet and relaxed everything was, we really got that sense of freedom and relaxation that you really don’t get in many other places. Obviously the water is beautiful, the beaches are beautiful and the people are friendly…but that sense of freedom was really the thing that captured us.

Costa Maya Life: Yeah the air here can definitely be infectious. Thank you!

You can catch Lorena, her husband Marco, and her father-in-law Angelo anytime at Divino Delicia Mexicana in Casitas or Divino Delicia Italiana at the beach next to Hotel Pacha Mama every day except for Monday!

Fastest Fish Visiting the Mexican Caribbean

Non-impact observation is the best way to see these lightning fast fish / Photo: Wikimedia
Non-impact observation is the best way to see these lightning fast fish / Photo: Wikimedia

With individuals recorded at speeds of 75 km/hr, the Atlantic sailfish has one of the highest speeds recorded for aquatic animals

dato2The fastest fish in the ocean are within the group of billfishes which are large predatory fish like marlins, swordfish and sailfish. They all have a spear-like rostrum or ‘bill’ used to slash their prey and have a large dorsal fin. Billfish are found all over the world but sailfish prefer tropical and subtropical waters. Some scientists think it is only one species of sailfish worldwide, while others think there are two separated species (Pacific and Atlantic).

Sailfish is considered highly migratory. They have been known to travel as far as 3800 km in the northwest Atlantic! Their migratory patterns are likely linked to waters between 21° to 28° C. The Atlantic sailfish gathers in large groups in the Mexican Caribbean, giving us the opportunity to see them during winter.

The Atlantic sailfish can reach up to three meters and owes its name to the spectacular dorsal fin which stretches nearly the length of its body. It can also streamline itself by retracting it into a groove in the dorsal side of its body. It is thought they use the dorsal fin to herd fish, make itself look bigger to fend off predators, cool down after periods of high activity, and to increase body stability while swimming and hunting.

They are usually found in the upper layers of water but can go as deep as 200 meters. Although they usually do not exceed speeds of 36 km/hr, individuals have been monitored at speeds of 75 km/hr which is one of the highest speeds reported for aquatic animals! It is primarily caught in sport and artisanal fishing, and declines have been observed in Central America, Iran and India. However, despite its importance in sport fishery, there are no stock assessments or reliable landings data to understand the species and the threats it may face.

Although it is a highly prized game fish due to its size, strength, jumps, and speed, non-impact observation of the amazing wildlife we get to see through snorkeling tours seems a better approach to me than chasing and/or killing these amazing predators through any sort of fishery. For a bit more information: http://marinebio.org.

source:http://www.theplayatimes.com/fastest-fish-visiting-mexican-caribbean/

Thanks for reading,

Stewart Rogers USA-South Carolina

Holy Week and Easter in Mexico

Semana Santa starts here this weekend. The town will start to fill up this weekend, and will be packed all next week. It is like Spring Break on steroids, and a sight to see.

Costa Maya Mahahual

Semana Santa Traditions

Updated March 23, 2016.

Semana Santa (Holy Week) is the week leading up to Easter. This is a very important holiday in Mexico. Religious celebrations are at the forefront, but it’s also a time when Mexican families head to the beaches and tourist attractions.Most schools have two weeks vacation at this time, both Semana Santa and the following week, which is referred to as Semana de Pascua.

Dates of Semana Santa:

Semana Santa runs from Palm Sunday (Domingo de Ramos) to Easter Sunday (Domingo de Pascua), but since students (and some workers) enjoy a two-week break at this time, the full week preceding Easter as well as the following week comprise the Semana Santa holiday. Find out the dates of Semana Santa, which vary from year to year.

Travel During Holy Week:

Since schools in Mexico have a two-week vacation…

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You know you’re in Mexico when…

Today some Mexican culture and humor from the Matador Network.  I subscribe to the Matador Network and they have some really good articles, and some excellent writers. They give insight to life in Mexico, as seen through their writers eyes, some are Mexican natives, and some are expats.

1. “Madre” becomes a good thing, a bad thing, practically anything, but also your mother.

2. You can stop a bus wherever you want, as if it were a cab.

3. Everyone around you is wearing an overwhelming amount of hair products.

4. People laugh at you because you said you love chile or longaniza.

5. Sanitation workers are equipped with a bell, a donkey or both.

6. Every celebration is overtaken at some point by a chiquiti bum… and everyone there knows the whole incomprehensible litany.

7. You order a beer and you are asked if you want it “normal.” The opposite of normal can range from a little lime and salt, to an assortment of sauces, chili, tomato juice and maybe even some gummy bears… or shrimp… for real.

8. Someone gets his face smashed into a birthday cake and everybody applauds.

9. Your Spanish skills are immediately put to the test with two common and apparently simple concepts: limón and lima.

10. Fireworks become a totally acceptable substitute for an alarm clock, especially if you have a church nearby (and you’ll have a church nearby).

11. The same goes to the military band of your nearest school.

12. You have to stop your car in the middle of a lonely road because some guys are asking for money for a quinceañera party or for painting the local church. They use a piece of rope to stop random cars and have the quinceañera right there as proof of their good intentions.

13. The first cut in a birthday cake is a circle around its center and nobody has a convincing explanation for this.

14. Fresh made tortillas are available from specialized shops everywhere.

15. People suddenly forget what punctuality means… and you quickly follow the trend.

16. You look both sides of the road even when the crossing light is green.

17. It doesn’t matter what you’re having for breakfast, you’ll get a side of either papaya or frijolitos.

18. You’ll either be greeted with some superb coffee from Chiapas or with water for Nescafe.

19. The wall in front of you is painted with political propaganda, some party info featuring Polymarchs or a moralizing message from the virgencita.

20. Four people hanging from ropes cast themselves into the abyss from the top of a giant pole while playing drums and flutes and everybody acts as if that were perfectly normal.

21. Every single restaurant offers “something else”, like “tacos, tostadas… and something else.”

source:https://matadornetwork.com/abroad/know-youre-mexico/

Thanks for reading,

Stewart Rogers USA-South Carolina